War Food
Practical And Economical Methods Of Keeping Vegetables, Fruits And Meats
Published on 27. April 2016
Book
Hardback
98 pages
978-1-354-86317-6 (ISBN)
More details
Language
English
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 234 mm
Width: 156 mm
Thickness: 6 mm
Weight
318 gr
ISBN-13
978-1-354-86317-6 (9781354863176)
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Schweitzer Classification