The Maple Syrup Baking and Dessert Cookbook
Published on 1. October 1985
Book
Paperback/Softback
48 pages
978-0-942550-00-9 (ISBN)
More details
Edition
Large type / large print edition
Language
English
Place of publication
United States
Edition type
Large type / large print edition
Product notice
Paperback (trade)
Unsewn / adhesive bound
ISBN-13
978-0-942550-00-9 (9780942550009)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification