Applications of Microbial Engineering
1st Edition
Published on 26. June 2013
Book
Hardback
504 pages
978-1-4665-8577-5 (ISBN)
Description
The microbial engineering technologies have been identified as an essential and important subject area of engineering and applied biological sciences. A microbial engineer works on the biological, chemical and engineering aspects of biotechnology, manipulating microbes and developing new uses for microbes. In agriculture, bioprocess engineering, in biotechnology, genetic engineering, microbial vaccines, and the development of bionanotechnology, microbial engineering could be recognized as high potential technologies in the current scenario for economic development. Scientists and engineers are motivated for sustainable green technology as a part of an upcoming industrial revolution turning more and more to processes involving microorganisms.
Applications of Microbial Engineering provides a better understanding of industrially important genetically manipulated and engineered prokaryotic and eukaryotic cell systems. The content of this book are based on most recent developments in microbial engineering. The contributions by specialists on the respective topics provide a profound scientific basis for further research. It is expected that this book will be a valuable resource for researchers as well as students dealing with microbiology and biotechnology.
Applications of Microbial Engineering provides a better understanding of industrially important genetically manipulated and engineered prokaryotic and eukaryotic cell systems. The content of this book are based on most recent developments in microbial engineering. The contributions by specialists on the respective topics provide a profound scientific basis for further research. It is expected that this book will be a valuable resource for researchers as well as students dealing with microbiology and biotechnology.
More details
Language
English
Place of publication
Bosa Roca
United States
Publishing group
Taylor & Francis Inc
Target group
Professional and scholarly
Professional Practice & Development
Illustrations
20 color images
Dimensions
Height: 240 mm
Width: 161 mm
Thickness: 32 mm
Weight
919 gr
ISBN-13
978-1-4665-8577-5 (9781466585775)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Vijai Kumar Gupta | Monika Schmoll | Minna Maki
Applications of Microbial Engineering
Book
09/2019
1st Edition
CRC Press
€97.20
Shipment within 15-20 days
Vijai Kumar Gupta | Monika Schmoll | Minna Maki
Applications of Microbial Engineering
E-Book
06/2013
1st Edition
CRC Press
€89.49
Available for download
Persons
Vijai Kumar Gupta, Monika Schmoll, Marcio Antonio Mazutti, Minna Maeki, Maria G. Tuohy
Content
Aspergillus: A Cell Factory with Unlimited Prospects
Markus R.M. Fiedler, Benjamin M. Nitsche, Franziska Wanka and Vera MeyerIndustrial Production of Organic Acids by Fungi: State of the Art and Opportunities
An Li and Peter PuntMicrobial Enzyme Technology in Baked Cereal Foods
Deborah WatersRecent Developments on Amylase Production by Fermentation using Agroindustrial Residues as Substrates
Juliana M. Gasparotto, Rodrigo Klaic, Jessica M. Moscon, Bruno C. Aita, Daniel P. Chielle, Fabiane M. Stringhini, Gabrielly V. Ribeiro, Luiz J. Visioli, Paulo R.S. Salbego and Marcio A. MazuttiRecent Developments and Industrial Perspectives in the Microbial Production of Bioflavors
Gustavo Molina, Juliano L. Bicas, Erica A. Moraes, Mario R. Marostica-JR and Glaucia M. PastoreEngineering Applied to the Wine Fermentation Industry
Francisco Lopez, Alejandra Urtubia Urbina and Jose Ricardo Perez-CorreaApplications of Plant Growth-Promoting Bacteria for Plant and Soil Systems
M.L.E. Reed and Bernard R. GlickEngineering of Microbes for Plant and Soil Systems
Kieran J. Germaine, Martina McGuinness and David N. DowlingEngineering the Rhizosphere for Agricultural and Environmental Sustainability
Melanie M. Paulin and Martin FilionMicrobial Engineering for Developing Stress Tolerant Cultivars: An Innovative Approach
Vijai K. Gupta, Lallan P. Yadava, Anthonia O' Donovan, Gauri D. Sharma, Maria G. Tuohy and Sanjiv K. MaheshwariThe Potent Pharmacological Mushroom Fomes fomentarius: Cultivation Processes and Biotechnological Uses
Mohamed Neifar, Atef Jaouani and Semia Ellouz ChaabouniAmazonian Microorganisms with Metabolites of Ecological and Economic Importance
Luiz Antonio de OliveiraHeavy Metal Niches: Microbes and Their Metabolic
Markus R.M. Fiedler, Benjamin M. Nitsche, Franziska Wanka and Vera MeyerIndustrial Production of Organic Acids by Fungi: State of the Art and Opportunities
An Li and Peter PuntMicrobial Enzyme Technology in Baked Cereal Foods
Deborah WatersRecent Developments on Amylase Production by Fermentation using Agroindustrial Residues as Substrates
Juliana M. Gasparotto, Rodrigo Klaic, Jessica M. Moscon, Bruno C. Aita, Daniel P. Chielle, Fabiane M. Stringhini, Gabrielly V. Ribeiro, Luiz J. Visioli, Paulo R.S. Salbego and Marcio A. MazuttiRecent Developments and Industrial Perspectives in the Microbial Production of Bioflavors
Gustavo Molina, Juliano L. Bicas, Erica A. Moraes, Mario R. Marostica-JR and Glaucia M. PastoreEngineering Applied to the Wine Fermentation Industry
Francisco Lopez, Alejandra Urtubia Urbina and Jose Ricardo Perez-CorreaApplications of Plant Growth-Promoting Bacteria for Plant and Soil Systems
M.L.E. Reed and Bernard R. GlickEngineering of Microbes for Plant and Soil Systems
Kieran J. Germaine, Martina McGuinness and David N. DowlingEngineering the Rhizosphere for Agricultural and Environmental Sustainability
Melanie M. Paulin and Martin FilionMicrobial Engineering for Developing Stress Tolerant Cultivars: An Innovative Approach
Vijai K. Gupta, Lallan P. Yadava, Anthonia O' Donovan, Gauri D. Sharma, Maria G. Tuohy and Sanjiv K. MaheshwariThe Potent Pharmacological Mushroom Fomes fomentarius: Cultivation Processes and Biotechnological Uses
Mohamed Neifar, Atef Jaouani and Semia Ellouz ChaabouniAmazonian Microorganisms with Metabolites of Ecological and Economic Importance
Luiz Antonio de OliveiraHeavy Metal Niches: Microbes and Their Metabolic