Diets to Help Multiple Sclerosis
Rita Greer(Author)
Thorsons (Publisher)
2nd Edition
Published on 24. May 1990
Book
Paperback/Softback
48 pages
978-0-7225-2389-6 (ISBN)
Description
Based on the evidence that the symptoms of multiple sclerosis can be controlled through careful dietary changes, this book offers encouragement and practical advice in the form of specially devised recipes and diets which provide the basis of effective self-help therapy. It includes information on the Bauer diet, the wheat-free diet, the milk-free diet, the gluten-free diet, the Evers diet, the Swank diet and the Greer diet.
More details
Series
Edition
2nd Revised edition
Language
English
Place of publication
London
United Kingdom
Publishing group
HarperCollins Publishers
Edition type
Revised edition
Product notice
Paperback (UK-B)
Illustrations
illustrations
Dimensions
Height: 197 mm
Width: 130 mm
Weight
60 gr
ISBN-13
978-0-7225-2389-6 (9780722523896)
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Schweitzer Classification