
The Flyfisher's Handbook
The Natural Foods of Trout and Grayling and Their Artificial Imitations
Coch-y-Bonddu Books (Publisher)
2nd Edition
Published on 1. December 2004
Book
Hardback
288 pages
978-1-904784-00-5 (ISBN)
More details
Edition
2nd Revised edition
Language
English
Place of publication
Machynlleth
United Kingdom
Edition type
Revised edition
Product notice
Paper over boards
Illustrations
Colour illustrations by Denys Ovenden throughout
ISBN-13
978-1-904784-00-5 (9781904784005)
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Schweitzer Classification