A Green Guide to Traditional Country Foods
Discover Traditional Ways to Cure and Smoke, Pickle and Preserve, Make Cheese, Bake, and More
Published on 14. April 2011
Book
Hardback
192 pages
978-1-907563-28-7 (ISBN)
More details
Language
English
Product notice
sewn/stitched
Paper over boards
With dust jacket
Illustrations
Frontispiece; Illustrations, color
Dimensions
Height: 236 mm
Width: 196 mm
Thickness: 33 mm
Weight
862 gr
ISBN-13
978-1-907563-28-7 (9781907563287)
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Schweitzer Classification