Chefs Go Wild
Fish and Game Recipes from America's Top Chefs
Published on 1. December 2004
Book
Hardback
227 pages
978-1-59228-248-7 (ISBN)
More details
Language
English
Place of publication
Guilford
United States
Publishing group
Rowman & Littlefield
Illustrations
Illustrations
ISBN-13
978-1-59228-248-7 (9781592282487)
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Schweitzer Classification