
Simple Suppers
Sarah Graham(Author)
Penguin Books (South Africa) (Publisher)
Published on 1. August 2025
Book
Hardback
160 pages
978-1-4323-1165-0 (ISBN)
Unfortunately, price unknown
Article not available for order
Description
Simple Suppers is your new best friend in the kitchen for fuss-free, wholesome meals the whole family will love. Packed with easy-to-follow recipes, this book offers seasonal dishes that require minimal planning, prep, and ingredients - but deliver big on taste and nutrition. From speedy weeknight dinners to one-pot wonders and make-ahead gems, these recipes will transform pantry staples into hero meals, making cooking a breeze. Whether you're feeding picky eaters, batch cooking for the week, or simply craving the comforting smells of a slow-cooked dinner, this cookbook has you covered with all the delicious, stress-free meals you need to feed your family, all year round.
More details
Language
English
Place of publication
Parklands
South Africa
Publishing group
Penguin Random House South Africa
Dimensions
Height: 260 mm
Width: 210 mm
Thickness: 16 mm
Weight
560 gr
ISBN-13
978-1-4323-1165-0 (9781432311650)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

Person
Sarah Graham grew up in Zimbabwe and now lives with her family in the sleepy coastal town of Noordhoek, just outside of Cape Town. She loves food and cooking, devoting a significant part of her life to this passion and increasing her range of experience through the authoring of her cookbooks. She also believes that anyone can cook delicious yet healthy food. Sarah started her food blog 'A Foodie Lives Here' in 2010, and it quickly became vastly popular both in South Africa and abroad. She is now a SAFTA award-winning cooking show host, and her TV series Sarah Graham's Food Safari has aired in South Africa and in over 40 countries around the world. Simple Suppers is her seventh cookbook.