Feeds and Feeding
2nd Edition
Published on 1. September 1998
Book
Paperback/Softback
24 pages
978-1-872082-53-0 (ISBN)
Description
A guide to horse and pony feedstuffs, and straightforward advice on feeding horses and ponies, whether kept at grass or stabled. Chapters include rules of good feeding, cooked food and appetizers, calculating rations, food and health and storage.
More details
Series
Edition
2nd Revised edition
Language
English
Place of publication
Haslemere
United Kingdom
Publishing group
Quiller Publishing Ltd
Edition type
Revised edition
Dimensions
Height: 246 mm
Width: 190 mm
ISBN-13
978-1-872082-53-0 (9781872082530)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Content
Introduction Twelve rules of feeding Roughage, or soft food Hay Concentrates nuts and mixes (or compounds) Supplements and herbs Cooked foods and appetisers Calculating rations Feeding methods Feeding a horse at grass Feeding the stabled horse Food and health Feeding a sick horse Feeding and breedng Storage