The Dietetic Value of Bread - Primary Source Edition
Published on 11. November 2013
Book
Paperback/Softback
358 pages
978-1-293-25852-1 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, black and white
Dimensions
Height: 246 mm
Width: 189 mm
Thickness: 19 mm
Weight
640 gr
ISBN-13
978-1-293-25852-1 (9781293258521)
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Schweitzer Classification