The All-year Cookbook
An Inspirational Cook's Calendar of Fresh Recipes for Every Season
Published on 1. September 2000
Book
Paperback/Softback
160 pages
978-1-84215-237-9 (ISBN)
Description
Make the most of ingredients at their very best - in season. The recipes include classics and contemporary ideas, ranging from easy midweek meals to dinner party menus, and include soups, appetisers, main courses, desserts, snacks and cakes.
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Illustrations
500+ colour photographs
Dimensions
Height: 297 mm
Width: 228 mm
Weight
862 gr
ISBN-13
978-1-84215-237-9 (9781842152379)
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Schweitzer Classification