The Best Pizza is Made at Home
2nd Edition
Published on 1. September 2001
Book
Paperback/Softback
160 pages
978-1-55867-262-8 (ISBN)
More details
Edition
2nd Revised edition
Language
English
Place of publication
San Leandro, CA
United States
Edition type
Revised edition
Product notice
Paperback (trade)
Dimensions
Height: 130 mm
Width: 210 mm
Thickness: 13 mm
Weight
220 gr
ISBN-13
978-1-55867-262-8 (9781558672628)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification