Italian Vegetarian Cookery
Paola Gavin(Author)
Little, Brown & Company (Publisher)
Published on 5. June 1997
Book
Paperback/Softback
256 pages
978-0-316-64080-0 (ISBN)
Description
Each of Italy's 19 regions has a distinct culinary style, many with a strong vegetarian tradition. The author presents a selection of recipes, concentrating on "cucina casalinga", or homestyle cooking, with simple preparation and fresh ingredients.
More details
Edition
New edition
Language
English
Place of publication
New York
United States
Edition type
New edition
Illustrations
illustrations
Dimensions
Height: 235 mm
Width: 155 mm
Weight
300 gr
ISBN-13
978-0-316-64080-0 (9780316640800)
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Schweitzer Classification