Coping with Cooking
Published on 15. September 2000
Book
Paperback/Softback
74 pages
978-1-903685-01-3 (ISBN)
More details
Series
Language
English
Place of publication
Shrewsbury
United Kingdom
Target group
Primary & secondary/elementary & high school
Professional and scholarly
Illustrations
30ill.
Dimensions
Height: 297 mm
ISBN-13
978-1-903685-01-3 (9781903685013)
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Schweitzer Classification