Release of Genetically Engineered and Other Microorganisms
Published on 26. November 1992
Book
Hardback
194 pages
978-0-521-41756-3 (ISBN)
Description
The release of genetically engineered microorganisms (GEMs) into the environment is possibly the single most controversial aspect of applied biology. Areas of research directly relevant to this topic are fully discussed and some aspects of the use of specially selected un-engineered bacteria and fungi are covered. A series of chapters then deals with points important to the release of all types of bacteria, especially aspects of gene transfer and survival. The final chapters discuss specific case-histories of some of the known releases of GEMs. The book concludes with the likely concerns and reactions of legislature of various countries to the issues raised by this branch of biotechnology. By setting the consequences of the release of GEMs into the historical context of the release of unaltered organisms, the international contributors and editors of this title have also created a state-of-the-art account of work in the forefront of their field.
Reviews / Votes
' ... a good read, which packs a large amount of information into a compact text. It is useful to those who need a good summary of the most noted environmental releases of GEMs, and to those others who have an interest in how to incorporate gene transfer into risk assessment in a quantitative way.' Trends in BiotechnologyMore details
Series
Language
English
Place of publication
Cambridge
United Kingdom
Target group
Professional and scholarly
Dimensions
Height: 254 mm
Width: 194 mm
Thickness: 17 mm
Weight
649 gr
ISBN-13
978-0-521-41756-3 (9780521417563)
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Schweitzer Classification
Persons
Content
1. Rhizobia as soil inoculants in agriculture; 2. Bacteria and agricultural animals - survival and gene transfer; 3. Prospects for the use of selected xenobiotic-degrading and genetically engineered micro-organisms in the treatment of chemical wastes; 4. Gene transfer in the environment; 5. Gene transfer in the environment: transduction; 6. Gene transfer in the environment: transformation; 7. Lethal genes in biological containment of released micro-organisms; 8. Survival and mortality of bacteria in natural environments; 9. Environmental release of Bacillus thuringiensis; 10. The use of genetically engineered virus insecticides to control insect pests; 11. Spread and survival of genetically marked bacteria in soil; 12. Mircobial ecology, genetics and risk assessment.