Morton's the Cookbook
100 Steakhouse Recipes for Every Kitchen
Published on 19. May 2009
Book
Hardback
239 pages
978-0-307-40946-1 (ISBN)
More details
Language
English
Place of publication
New York
United States
Publishing group
Random House USA Inc
Product notice
sewn/stitched
Paper over boards
With dust jacket
Illustrations
Frontispiece; Illustrations, color
Dimensions
Height: 260 mm
Width: 212 mm
Thickness: 22 mm
Weight
1070 gr
ISBN-13
978-0-307-40946-1 (9780307409461)
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Schweitzer Classification