
Flaxseed
Evidence-based Cardiovascular and other Medicinal Benefits
CRC Press
1st Edition
Published on 10. October 2022
Book
Paperback/Softback
204 pages
978-1-032-30273-7 (ISBN)
Description
Physicians, scientists and savvy laypeople want reliable information on foods and supplements which might improve the outcome in chronic diseases that otherwise shorten our lives. These health conditions include type 2 diabetes, heart attacks, high blood pressure, chronic kidney disease and others. Incorporating flaxseed into one's diet can greatly improve outcomes in various health conditions. Thousands of peer-reviewed articles have been published documenting the clinical efficacy of flaxseed as a whole or its individual components and reveal the mechanisms by which those various components work.
Flaxseed: Evidence-Based Cardiovascular and Other Medicinal Benefits is an encyclopedic and definitive text describing the health benefits of this humble plant. The book features exquisite detail on the three major components of the plant that are responsible for most of the documented benefits, those components being omega-3 fatty acids and two compounds that increase endothelial production of nitric oxide, those compounds being the amino acid L-arginine, and cyanogenic glycosides.
Attention Readers: If you are not already familiar with the health benefits of omega-3 fatty acids and of the above-named nitric oxide donors, then this book opens a vast world of scientific discovery that one can immediately apply to improving health. This book calls attention to a wealth of journal articles providing practical information on consuming flaxseed and its overall health benefits. Enjoy!
Flaxseed: Evidence-Based Cardiovascular and Other Medicinal Benefits is an encyclopedic and definitive text describing the health benefits of this humble plant. The book features exquisite detail on the three major components of the plant that are responsible for most of the documented benefits, those components being omega-3 fatty acids and two compounds that increase endothelial production of nitric oxide, those compounds being the amino acid L-arginine, and cyanogenic glycosides.
Attention Readers: If you are not already familiar with the health benefits of omega-3 fatty acids and of the above-named nitric oxide donors, then this book opens a vast world of scientific discovery that one can immediately apply to improving health. This book calls attention to a wealth of journal articles providing practical information on consuming flaxseed and its overall health benefits. Enjoy!
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Taylor & Francis Ltd
Target group
Professional and scholarly
Illustrations
2 s/w Abbildungen, 11 farbige Abbildungen, 11 s/w Photographien bzw. Rasterbilder, 1 s/w Zeichnung, 1 farbige Zeichnung, 6 s/w Tabellen
6 Tables, black and white; 1 Line drawings, color; 1 Line drawings, black and white; 11 Halftones, black and white; 11 Illustrations, color; 2 Illustrations, black and white
Dimensions
Height: 234 mm
Width: 156 mm
Thickness: 11 mm
Weight
322 gr
ISBN-13
978-1-032-30273-7 (9781032302737)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

E-Book
10/2022
1st Edition
CRC Press
€36.99
Available for download

Book
10/2022
1st Edition
CRC Press
€142.10
Shipment within 10-20 days

E-Book
10/2022
1st Edition
CRC Press
€36.99
Available for download
Persons
Robert Fried, PhD, is a cardiovascular physiologist and NY State Licensed Clinical Psychologist. He is Emeritus Professor, doctoral faculty in Behavioral Neurosciences, City University of New York (CUNY). He has published more than a dozen academic and trade books on cardiovascular health, nutrition, and human sexuality, and more than 50 peer-reviewed scientific journal publications. Dr. Fried holds several US Patents in biomedical instrumentation and he is listed in the year 2000 (Century) Marquis' Who's Who.
Richard Carlton, PhD is an integrative physician who includes complementary and alternative approaches in the treatment of numerous medical problems, including migraines, inflammatory bowel disease, and diabetes. He is Formerly Principal Staff Physician, Rehabilitation Research Institute (RRI), ICD-International Center for the Disabled, New York, NY.
Richard Carlton, PhD is an integrative physician who includes complementary and alternative approaches in the treatment of numerous medical problems, including migraines, inflammatory bowel disease, and diabetes. He is Formerly Principal Staff Physician, Rehabilitation Research Institute (RRI), ICD-International Center for the Disabled, New York, NY.
Content
1. INTRODUCTION
2. FLAXSEED, A FUNCTIONAL FOOD-CONSTITUENTS AND THEIR HEALTH
BENEFITS
3. THE BENEFICIAL EFFECT OF OMEGA-3 PUFA AND L-ARGININE
ON ENDOTHELIAL NITRIC OXIDE (NO) BIOAVAILABILITY
4. THE ROLE OF FLAXSEED MICRONUTRIENTS AND NITRIC
OXIDE (NO) IN BLOOD VESSEL AND HEART FUNCTION
5. OMEGA-3 FATTY ACIDS AND NO FROM FLAX INTERVENTION
IN ATHEROSCLEROSIS AND CHRONIC SYSTEMIC INFLAMMATION
6. FLAXSEED AND L-ARGININE, AND OMEGA-3 FATTY ACID, PER SE, IN
TREATMENT OF HYPERTENSION AND SICKLE CELL DISEASE
7. L-ARGININE AND OMEGA-3 IN ADJUVANT TREATMENT FOR TYPE 2
DIABETES AND CHRONIC KIDNEY DISEASE
8. NO FROM FLAXSEED ENHANCES SEXUAL FUNCTION
9. OMEGA-3 PUFA AND L-ARGININE FOR LONGER LIFESPAN WITH A
LONGER HEALTHSPAN
2. FLAXSEED, A FUNCTIONAL FOOD-CONSTITUENTS AND THEIR HEALTH
BENEFITS
3. THE BENEFICIAL EFFECT OF OMEGA-3 PUFA AND L-ARGININE
ON ENDOTHELIAL NITRIC OXIDE (NO) BIOAVAILABILITY
4. THE ROLE OF FLAXSEED MICRONUTRIENTS AND NITRIC
OXIDE (NO) IN BLOOD VESSEL AND HEART FUNCTION
5. OMEGA-3 FATTY ACIDS AND NO FROM FLAX INTERVENTION
IN ATHEROSCLEROSIS AND CHRONIC SYSTEMIC INFLAMMATION
6. FLAXSEED AND L-ARGININE, AND OMEGA-3 FATTY ACID, PER SE, IN
TREATMENT OF HYPERTENSION AND SICKLE CELL DISEASE
7. L-ARGININE AND OMEGA-3 IN ADJUVANT TREATMENT FOR TYPE 2
DIABETES AND CHRONIC KIDNEY DISEASE
8. NO FROM FLAXSEED ENHANCES SEXUAL FUNCTION
9. OMEGA-3 PUFA AND L-ARGININE FOR LONGER LIFESPAN WITH A
LONGER HEALTHSPAN