Classical Southern Cooking
A Celebration of the Cuisine of the Old South
Published on 24. October 1995
Book
Hardback
420 pages
978-0-517-59353-0 (ISBN)
More details
Language
English
Place of publication
New York
United States
Publishing group
Random House USA Inc
Illustrations
illustrations
Dimensions
Height: 248 mm
Width: 203 mm
Weight
975 gr
ISBN-13
978-0-517-59353-0 (9780517593530)
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Schweitzer Classification