Starting & Running a Coffee Shop
Brew Success with Proven Strategies for Every Aspect of Your Espresso Startup
Published on 10. September 2019
Book
Paperback/Softback
336 pages
978-1-4654-8379-9 (ISBN)
Description
Learn to start and run your own coffee bar with tips to brewing success
The caffeine-lover in you has always wanted to start your own coffee bar--and all the guidance you'll need is right here in your hands!
Order up a double shot of success with this guide packed to the brim with all things coffee and business. In it, you will find expert advice on selecting the best coffee beans and cafe treats, foolproof methods for tracking sales and inventory, straightforward suggestions on developing effective marketing strategies, helpful tips on negotiating contracts with employees and suppliers, and so much more... So tie that apron, grind those beans, and get started on that dream!
The caffeine-lover in you has always wanted to start your own coffee bar--and all the guidance you'll need is right here in your hands!
Order up a double shot of success with this guide packed to the brim with all things coffee and business. In it, you will find expert advice on selecting the best coffee beans and cafe treats, foolproof methods for tracking sales and inventory, straightforward suggestions on developing effective marketing strategies, helpful tips on negotiating contracts with employees and suppliers, and so much more... So tie that apron, grind those beans, and get started on that dream!
More details
Series
Language
English
Place of publication
United States
Publishing group
DK
Product notice
Paperback (trade)
Dimensions
Height: 232 mm
Width: 194 mm
Thickness: 18 mm
Weight
482 gr
ISBN-13
978-1-4654-8379-9 (9781465483799)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Linda Formichelli | Melissa Villanueva
Starting & Running a Coffee Shop
Brew Success with Proven Strategies for Every Aspect of Your Espresso Startup
E-Book
09/2019
1st Edition
DK
€11.99
Available for download
Previous edition
Formichelli Linda et al
Starting & Running a Coffee BA
Book
10/2005
Alpha Books
€38.36
Article exhausted; check for reprint
Persons
Linda Formichelli has created content for more than 200 premium magazines and businesses, such as WebMD, Family Circle, Cleveland Clinic, CVS, and TripAdvisor. Her other books include The Renegade Writer: A Totally Unconventional Guide to Freelance Writing Success and Commit: How to Blast Through Problems and Reach Your Goals Through Massive Action.
Melissa Villanueva is the CEO and owner of Brewpoint Coffee in Elmhurst, Illinois. Brewpoint Coffee has been featured in Forbes, Fast Company, Sprudge, and a number of other publications for its product creations and inspiring small business journey.
Melissa Villanueva is the CEO and owner of Brewpoint Coffee in Elmhurst, Illinois. Brewpoint Coffee has been featured in Forbes, Fast Company, Sprudge, and a number of other publications for its product creations and inspiring small business journey.