The Chef Who Died Sauteing
Published on 23. April 2012
Book
Paperback/Softback
350 pages
978-0-615-59406-4 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, black and white
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 20 mm
Weight
513 gr
ISBN-13
978-0-615-59406-4 (9780615594064)
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Schweitzer Classification