Making Your Own Home Proteins
From Tofu and Temphe to Soft Cheeses, Yoghurt and Sprouted Seeds
Published on 23. May 1985
Book
Paperback/Softback
151 pages
978-0-7126-0817-6 (ISBN)
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Ebury Publishing
Product notice
Paperback (UK-B)
Illustrations
illustrations, index
Dimensions
Height: 190 mm
Width: 130 mm
Weight
125 gr
ISBN-13
978-0-7126-0817-6 (9780712608176)
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Schweitzer Classification