Structure and Mechanism in Protein Science
Guide to Enzyme Catalysis and Protein Folding
3rd Edition
Published on 15. September 1998
Book
Hardback
600 pages
978-0-7167-3268-6 (ISBN)
More details
Edition
3rd Revised edition
Language
English
Place of publication
United States
Publishing group
Macmillan Learning
Target group
College/higher education
Professional and scholarly
Edition type
Revised edition
Illustrations
illustrations
Dimensions
Height: 242 mm
Width: 160 mm
Weight
1055 gr
ISBN-13
978-0-7167-3268-6 (9780716732686)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Alan R. Fersht
Structure And Mechanism In Protein Science: A Guide To Enzyme Catalysis And Protein Folding
Book
08/2017
4th Edition
World Scientific Publishing Co Pte Ltd
€133.90
Shipment within 15-20 days
Previous edition
Alan Fersht
Enzyme Structure and Mechanism
Book
10/1984
2nd Edition
W.H.Freeman & Co Ltd
€54.61
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