Cook's Journey to Japan
100 Homestyle Recipes from Japanese Kitchens
Published on 7. April 2014
Book
Paperback/Softback
160 pages
978-4-8053-1298-8 (ISBN)
Description
"Dozo, meshiagre! (Go ahead, dig in!). Sarah will guide you well..." -Elizabeth Andoh, from her foreword
At twenty-eight years of age, Sarah Marx Feldner quit her job, sold her house, and moved to Japan to pursue her passion for Japanese food and cooking. A Cook's Journey to Japan is the result of her adventures traveling throughout Japan sampling home-cooked meals and collecting recipes from friends and avid cooks she met along the way. A Cook's Journey to Japan is a totally unique cookbook that tells the story of everyday Japanese and the everyday dishes that they cook at home
At twenty-eight years of age, Sarah Marx Feldner quit her job, sold her house, and moved to Japan to pursue her passion for Japanese food and cooking. A Cook's Journey to Japan is the result of her adventures traveling throughout Japan sampling home-cooked meals and collecting recipes from friends and avid cooks she met along the way. A Cook's Journey to Japan is a totally unique cookbook that tells the story of everyday Japanese and the everyday dishes that they cook at home
More details
Language
English
Place of publication
Kanagawa
Japan
Dimensions
Height: 203 mm
Width: 130 mm
ISBN-13
978-4-8053-1298-8 (9784805312988)
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Schweitzer Classification
Other editions
Additional editions
E-Book
03/2012
Tuttle Publishing
€4.49
Available for download