The Way I Cook...
Will be published approx. on 26. September 2013
Book
Hardback
256 pages
978-0-85720-618-3 (ISBN)
Description
Lisa focuses on food she loves to cook for her family and friends, with an original collection of over 120 recipes based around different occasions - Sunday Morning, Rainy Days, Something Special, when the Sun is Shining, when she has No Time and a House Full of Kids. There is something here to suit every occasion, with recipes ranging from the delicate Crab Ravioli and Chive Beurre Blanc, the sublime Venison, Celeriac and Apple Puree, Red Wine and Chocolate Sauce to Crispy Cornflake Chicken and Homemade Fish Fingers, perfect fare for hungry kids. Every recipe has Lisa's personal introduction, giving an insight into her life. This book will be an inspiration and friend for all cooks.
More details
Language
English
Place of publication
London
United Kingdom
Product notice
Laminated cover
Illustrations
Fully illustrated
Dimensions
Height: 254 mm
Width: 195 mm
Thickness: 27 mm
Weight
943 gr
ISBN-13
978-0-85720-618-3 (9780857206183)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Person
Actress Lisa Faulkner was the clear winner of 2010 Celebrity MasterChef. Since then Lisa hasn't looked back in her cooking career. She is regularly on our television screens cooking on This Morning, Saturday Kitchen and Sunday Brunch. Lisa's first book, Recipes from my Mother for my Daughter, was a Number One Sunday Times bestseller.