Cooking Class, 10th Anniversary Edition
73 Fun Recipes Kids Will Love to Make (and Eat)!
Published on 12. December 2024
Book
Hardback
188 pages
978-1-63586-779-4 (ISBN)
Description
With kid-tested recipes for every meal of the day and step-by-step photographic instructions specially written for kids, the best-selling Cooking Class is the go-to favourite for kids eager to learn how to cook. The 10th anniversary edition expands on the original to include a total of 72 recipes, including 15 new ones, new photography of a more diverse range of kids, and a sturdy paper-over-board format.
With 72 recipes for everything from breakfast sundaes and French toast on a stick to homemade peanut butter, banh mi sandwiches, smoothies, biscuits, spring rolls, nutty noodles, chicken curry, and pizza soup, kids learn that cooking from scratch using fresh ingredients can be fun and delicious. In addition to mastering their favourite foods, budding young cooks learn kitchen skills, from cutting and whisking to frying, grilling, sauteing and simmering. No meal would be complete without dessert, and Cooking Class has it covered, with snickerdoodles, lemon squares, chocolate cupcakes, and more.
Bonus pull-out pages help kids put the finishing touches on their meals with place cards, meal-time conversation-starter games, recipes cards, and stickers for labelling their homemade food to share with others.
With 72 recipes for everything from breakfast sundaes and French toast on a stick to homemade peanut butter, banh mi sandwiches, smoothies, biscuits, spring rolls, nutty noodles, chicken curry, and pizza soup, kids learn that cooking from scratch using fresh ingredients can be fun and delicious. In addition to mastering their favourite foods, budding young cooks learn kitchen skills, from cutting and whisking to frying, grilling, sauteing and simmering. No meal would be complete without dessert, and Cooking Class has it covered, with snickerdoodles, lemon squares, chocolate cupcakes, and more.
Bonus pull-out pages help kids put the finishing touches on their meals with place cards, meal-time conversation-starter games, recipes cards, and stickers for labelling their homemade food to share with others.
More details
Language
English
Place of publication
United States
Publishing group
Workman Publishing
Target group
Children/juvenile
Interest Age: From 8 to 12 years
Product notice
Trade binding
Illustrations
Full-colour; photos throughout; includes 3 sticker sheets and 3 cardstock sheets
Dimensions
Height: 233 mm
Width: 248 mm
Thickness: 19 mm
Weight
866 gr
ISBN-13
978-1-63586-779-4 (9781635867794)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Deanna F. Cook is the award-winning author of cookbooks for kids, including the best-selling Cooking Class, Baking Class, Cooking Class Global Feast!, and Kids Cook Dinner. She served as the creative development director at FamilyFun magazine and has been an editor at Scholastic, Disney, and Kidstir.com. She lives in western Massachusetts and can be found online at deannafcook.com.
Content
Chapter One: Welcome to Cooking Class
Lesson 1: Review the Rules
Lesson 2: Get Your Kitchen in Order!
Lesson 3: Start with Good Ingredients
Lesson 4: Kitchen Vocabulary
Lesson 5: Measure Up
Lesson 6: Careful with the Sharp Stuff!
Lesson 7: Cooking with Heat
Lesson 8: Clean Up
Lesson 9: Time to Eat!
Chapter Two: Breakfast Cafe
My Own Cinnamon Sugar
Freshly Squeezed Orange Juice
Breakfast Sundaes
Mix-and-Match Fruit Flower Garden
Have a Hard-Boiled Egg
Grab-and-Go Granola Bars
Ella's Egg Sandwich
French Toast on a Stick
Sleepover Party-Pancakes
Bursting with Blueberries Muffins
Fancy French Breakfast Treats
Simple Scones
Crepes with Nutella & Bananas
Wallace's Omelet
Chapter Three: Lunch Lessons
Homemade Peanut Butter
PB & Honey Pockets
Lunch on a Stick
Mix-and-Match Sandwich Shop
Spinach Pinwheels
Lettuce Roll-Ups
Mix-and-Match Bento Boxes
Banh Mi Sandwiches
Toasty Melt
Italian Panini
Quiche Cupcakes
Chapter Four: Snack Attack
Berry Good Smoothies
Yummy Yogurt Bark
Minty Melon Bubbles
Rainbow on a Stick
My Own Microwave Popcorn
Mix-and-Match Trail Mix
Popcorn Balls
We Love Biscuits!
Easy-Peasy Applesauce
Mean Green Guacamole
Gorgeous Garden Salsa
Tortilla Chips from Scratch
Happy Hummus
Fruit Roll-Ups
Crispy Cheese Squares
Chapter Five: Eat Your Veggies
Veggie World
Salad Dressing Factory
Mix-and-Match Salad Bar
Tiny Tomato Toasts
Roasted Roots
Think Spring Rolls
Iris's Corn & Black Bean Salad
Fried Rice
Chapter Six: My First Dinners
Bow-Tie Pasta with Tomatoes, Basil & Fresh Mozzarella
Perfect Pesto!
Meatballs with Creamy Sauce
Cheesy Bean Quesadillas
Nutty Noodles
Popcorn Chicken
Mix-and-Match Pizza Party
Super Sliders
Sushi! California Rolls
Fantastic Fish Tacos
Excellent Egg Rolls
Pizza Soup
Cheesy Broccoli Soup
Chapter Seven: Time For Dessert
Dipped Strawberry Dessert
Mix-and-Match Chocolate Factory
Hot Cocoa Pops
Very Vanilla Pudding
Snickerdoodles
Chocolate Chip Cookie Factory
Amazing Apple Crisp
One-Bowl Chocolate Cupcakes
Little Lemon Squares
Meringue Nests
Maisie's Carrot Cupcakes
Cream Cheese Frosting
Index
Bonus Pull-Out Features!
Stickers and Labels
Place Cards
Game Cards
Recipe Cards
Lesson 1: Review the Rules
Lesson 2: Get Your Kitchen in Order!
Lesson 3: Start with Good Ingredients
Lesson 4: Kitchen Vocabulary
Lesson 5: Measure Up
Lesson 6: Careful with the Sharp Stuff!
Lesson 7: Cooking with Heat
Lesson 8: Clean Up
Lesson 9: Time to Eat!
Chapter Two: Breakfast Cafe
My Own Cinnamon Sugar
Freshly Squeezed Orange Juice
Breakfast Sundaes
Mix-and-Match Fruit Flower Garden
Have a Hard-Boiled Egg
Grab-and-Go Granola Bars
Ella's Egg Sandwich
French Toast on a Stick
Sleepover Party-Pancakes
Bursting with Blueberries Muffins
Fancy French Breakfast Treats
Simple Scones
Crepes with Nutella & Bananas
Wallace's Omelet
Chapter Three: Lunch Lessons
Homemade Peanut Butter
PB & Honey Pockets
Lunch on a Stick
Mix-and-Match Sandwich Shop
Spinach Pinwheels
Lettuce Roll-Ups
Mix-and-Match Bento Boxes
Banh Mi Sandwiches
Toasty Melt
Italian Panini
Quiche Cupcakes
Chapter Four: Snack Attack
Berry Good Smoothies
Yummy Yogurt Bark
Minty Melon Bubbles
Rainbow on a Stick
My Own Microwave Popcorn
Mix-and-Match Trail Mix
Popcorn Balls
We Love Biscuits!
Easy-Peasy Applesauce
Mean Green Guacamole
Gorgeous Garden Salsa
Tortilla Chips from Scratch
Happy Hummus
Fruit Roll-Ups
Crispy Cheese Squares
Chapter Five: Eat Your Veggies
Veggie World
Salad Dressing Factory
Mix-and-Match Salad Bar
Tiny Tomato Toasts
Roasted Roots
Think Spring Rolls
Iris's Corn & Black Bean Salad
Fried Rice
Chapter Six: My First Dinners
Bow-Tie Pasta with Tomatoes, Basil & Fresh Mozzarella
Perfect Pesto!
Meatballs with Creamy Sauce
Cheesy Bean Quesadillas
Nutty Noodles
Popcorn Chicken
Mix-and-Match Pizza Party
Super Sliders
Sushi! California Rolls
Fantastic Fish Tacos
Excellent Egg Rolls
Pizza Soup
Cheesy Broccoli Soup
Chapter Seven: Time For Dessert
Dipped Strawberry Dessert
Mix-and-Match Chocolate Factory
Hot Cocoa Pops
Very Vanilla Pudding
Snickerdoodles
Chocolate Chip Cookie Factory
Amazing Apple Crisp
One-Bowl Chocolate Cupcakes
Little Lemon Squares
Meringue Nests
Maisie's Carrot Cupcakes
Cream Cheese Frosting
Index
Bonus Pull-Out Features!
Stickers and Labels
Place Cards
Game Cards
Recipe Cards