Addy's Cookbook
1864 a Peek at Dining in the Past with Meals You Can Cook Today
Jodi Evert(Editor)
Mark Salisbury(Photographer)
Turtleback Books (Publisher)
Published on 3. October 1994
Book
Hardback
44 pages
978-0-613-11238-3 (ISBN)
More details
Series
Edition
Turtleback School & Library ed.
Language
English
Target group
Children/juvenile
Interest Age: From 9 to 12 years
Product notice
Library binding
Illustrations
Illustrations, unspecified
Dimensions
Height: 278 mm
Width: 221 mm
Thickness: 11 mm
Weight
395 gr
ISBN-13
978-0-613-11238-3 (9780613112383)
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Schweitzer Classification