Substituting Ingredients
A Cooking Reference Book
Published on 1. September 1986
Book
Paperback/Softback
978-0-87106-549-0 (ISBN)
More details
Language
English
Place of publication
Old Saybrook
United States
Publishing group
Rowman & Littlefield
Product notice
Paperback (trade)
Unsewn / adhesive bound
Weight
177 gr
ISBN-13
978-0-87106-549-0 (9780871065490)
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Schweitzer Classification