Creameries and Cheese Factories
Organization, Building and Equipment...
Published on 8. January 2014
Book
Paperback/Softback
40 pages
978-1-293-48493-7 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, black and white
Dimensions
Height: 246 mm
Width: 189 mm
Thickness: 2 mm
Weight
91 gr
ISBN-13
978-1-293-48493-7 (9781293484937)
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Schweitzer Classification