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Effects of Omega-3 Fatty Acids on Lipids and Glycemic Control in Type II Diabetes and the Metabolic Syndrome and on Inflammatory Bowel Disease, Rheumatoid Arthritis, Renal Disease, Systemic Lupus Erythematosus, and Osteoporosis

Agency for Healthcare Research & Quality (Publisher)
Published on 1. January 2004
Book
Hardback
145 pages
978-1-58763-141-2 (ISBN)
€24.60incl. 7% vat
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