Making European Wines at Home
Taste the Vineyards of the World with 133 Delicious Wines That Can Be Made in Your Kitchen
Published on 1. February 2012
Book
Paperback/Softback
160 pages
978-1-56523-674-5 (ISBN)
Description
In recent years there has been a rapid growth in the popularity of wines of all sorts. However, although wine is becoming less expensive, there is sometimes a temptation to drink more than you can really afford!
Making European Wines at Home shows you how to enjoy your favorite wines and still remain solvent. Sauternes, Hocks, Moselles, Madeiras, white, red, and rose table wines, champagne, litueurs, and aperitifs--all these can be made at home cheaply from easily available ingredients.
With the help of this book, you can become a wine connoisseur on a shoestring budget!
Making European Wines at Home shows you how to enjoy your favorite wines and still remain solvent. Sauternes, Hocks, Moselles, Madeiras, white, red, and rose table wines, champagne, litueurs, and aperitifs--all these can be made at home cheaply from easily available ingredients.
With the help of this book, you can become a wine connoisseur on a shoestring budget!
More details
Edition
Updated, Revised ed.
Language
English
Place of publication
United States
Product notice
Paperback (trade)
sewn/stitched
Illustrations
Illustrations, color
Dimensions
Height: 228 mm
Width: 154 mm
Thickness: 12 mm
Weight
310 gr
ISBN-13
978-1-56523-674-5 (9781565236745)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification