Canadians at Table
Food, Fellowship and Folklore: A Culinary History of Canada
Dorothy Duncan(Author)
Dundurn Group Ltd (Publisher)
Published on 2. November 2006
Book
Hardback
248 pages
978-1-55002-647-4 (ISBN)
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More details
Language
English
Place of publication
Toronto
Canada
Illustrations
38
Dimensions
Height: 230 mm
Width: 155 mm
Weight
496 gr
ISBN-13
978-1-55002-647-4 (9781550026474)
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Schweitzer Classification
Other editions
New editions

Book
10/2011
2nd Edition
Dundurn Group Ltd
€24.00
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