Canadians at Table
Food, Fellowship, and Folklore: A Culinary History of Canada
Published on 26. January 2017
Book
Paperback/Softback
408 pages
978-1-5252-3746-1 (ISBN)
More details
Edition
Large type / large print edition
Language
English
Place of publication
Richmond, BC
Canada
Edition type
Large type / large print edition
Dimensions
Height: 234 mm
Width: 156 mm
ISBN-13
978-1-5252-3746-1 (9781525237461)
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Schweitzer Classification