Culinaria
European Specialities
Published on 1. May 2005
Book
Paperback/Softback
640 pages
978-3-8331-1124-2 (ISBN)
More details
Language
English
Place of publication
Konigswinter
Germany
Product notice
With printed dust jacket
Illustrations
more than 3000 illustrations four-colour throughout
Dimensions
Height: 270 mm
Width: 312 mm
ISBN-13
978-3-8331-1124-2 (9783833111242)
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Schweitzer Classification