Every Day Chinese Cookbook
Over 365 step-by-step recipes for delicious cooking all year round: Far East and Asian dishes shown in over 1600 stunning photographs
Published on 4. May 2018
Book
Paperback/Softback
512 pages
978-1-84309-262-9 (ISBN)
Description
Hundreds of Chinese and Asian recipes in one accessible and brightly photographed collection.
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Illustrations
1600 colour photographs
Dimensions
Height: 221 mm
Width: 172 mm
Thickness: 32 mm
Weight
1187 gr
ISBN-13
978-1-84309-262-9 (9781843092629)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Linda Doeser is an experienced freelance writer and editor specializing in a range of subjects, including cookery. She has worked on a wide variety of food titles, including many devoted to ethnic and foreign cuisines.