The Craft Of Baking
Published on 27. October 2009
Book
Hardback
256 pages
978-0-307-40810-5 (ISBN)
More details
Language
English
Place of publication
New York
United States
Publishing group
Random House USA Inc
Product notice
Paper over boards
Dimensions
Height: 247 mm
Width: 190 mm
Thickness: 23 mm
Weight
928 gr
ISBN-13
978-0-307-40810-5 (9780307408105)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Karen Demasco | Mindy Fox
The Craft of Baking
Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own
E-Book
05/2014
Clarkson Potter Publishers
€6.49
Available for download