Data for Biochemical Research
3rd Edition
Published on 2. February 1989
Book
Paperback/Softback
592 pages
978-0-19-855299-4 (ISBN)
Description
This book is designed to supply research workers in biochemistry and related fields with factual information about the compounds, reagents, and techniques they use most frequently in the laboratory. The material has been selected by practising biochemists and, in this third edition, a wide range of data is clearly displayed in an easily accessible form.
Much has been deleted from earlier editions to be replaced by new material of current importance to biochemistry and molecular biology. Functional grouping of compounds has been emphasized to enable users of this book to see what compounds are available as well as find data on specific examples.
Now available in paperback, this book provides a clear presentation of the type of information frequently needed in experimental work and is an invaluable laboratory companion for workers in any aspect of biochemistry.
`Highly recommended as a standard reference source in biochemical research.' Journal of Histochemistry and Cytochemistry
Much has been deleted from earlier editions to be replaced by new material of current importance to biochemistry and molecular biology. Functional grouping of compounds has been emphasized to enable users of this book to see what compounds are available as well as find data on specific examples.
Now available in paperback, this book provides a clear presentation of the type of information frequently needed in experimental work and is an invaluable laboratory companion for workers in any aspect of biochemistry.
`Highly recommended as a standard reference source in biochemical research.' Journal of Histochemistry and Cytochemistry
Reviews / Votes
'This book presents in a clear and concise form the type of information frequently needed in experimental work. It is an invaluable laboratory companion for workers in any aspect of biochemistry.' Biochemica clinicaMore details
Edition
3rd Revised edition
Language
English
Place of publication
Oxford
United Kingdom
Publishing group
Oxford University Press
Target group
Professional and scholarly
Edition type
Revised edition
Illustrations
illustrated throughout with chemical structures
Dimensions
Height: 280 mm
Width: 210 mm
Thickness: 32 mm
Weight
1437 gr
ISBN-13
978-0-19-855299-4 (9780198552994)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Author
, formerly at ARC Institute of Animal Physiology, Babraham, Cambridge
Department of BiochemistryDepartment of Biochemistry, Flinders University, South Australia
Professor of BiochemistryProfessor of Biochemistry, University of Adelaide
Department of BiochemistryDepartment of Biochemistry, University of Leicester
Content
Amino acids, amines, peptides, and their derivatives; Carboxylic acids, alcohols, aldehydes and ketones; Phosphate esters exluding nucleotides and coenzymes; Constituents of nucleic and related compounds; Spectral data and pKa values for purines, pyrimidines, nucleosides, and nucleotides; Vitamins and coenzymes; Carbohydrates and related compounds; Lipids and long-chain fatty acids; Steroids; Porphyrins and related compounds; Carotenoids; Plant growth regulators; Antimetabolites, antibacterial agents, and enzyme inhibitors; Pharmacologically active compounds; Artificial and natural substrates; Biochemical reagents; Stability constants for metal complexes; pH, buffers, and physiological media; Gel electrophoresis; Methods for the detection of biochemical compounds on paper and thin layer chromatograms, with some notes on separation; Ion exchange, gel filtration, and affinity chromatography media; Isotopic data; Biochemical procedures; Definitions, formulae, and general information; Atomic weights.