Cancer
A Nutritional Guide with 40 Delicious Recipes
Published on 3. February 2003
Book
Paperback/Softback
192 pages
978-0-00-714704-5 (ISBN)
Description
A book for cancer sufferers and those wishing to prevent it, written by the Medical Director and the Nutritional Advisor to the famous Bristol Cancer Help Centre
Eat To Beat Cancer shows that there are ways you can help yourself to:
* Eat well to avoid the onsett of serious illness
* Keep cancer in remission
* Use nutrition to fight cancer.
Dr Rosy Daniel Explains:
* Why Change The Way You Eat?
* How To Change The Way You Eat - and make the change easy.
* What To Change In The Way You Eat - what's really important.
* Food As Therapy - including detoxification, raising your energy levels, correcting nutritional imbalances.
All recipes are free from animal products,
saturated fat and are low in salt and sugar.
Eat To Beat Cancer shows that there are ways you can help yourself to:
* Eat well to avoid the onsett of serious illness
* Keep cancer in remission
* Use nutrition to fight cancer.
Dr Rosy Daniel Explains:
* Why Change The Way You Eat?
* How To Change The Way You Eat - and make the change easy.
* What To Change In The Way You Eat - what's really important.
* Food As Therapy - including detoxification, raising your energy levels, correcting nutritional imbalances.
All recipes are free from animal products,
saturated fat and are low in salt and sugar.
Reviews / Votes
'Meals that taste good and nourish body and soul.' THE TIMES'this book provides some very safe and sound advice for us all.'
KAROL SIKORA, Ph.D., FRCR, FRCP, Professor of Clinical Oncology, Deputy Director Imperial Cancer Research Fund
'Sen's work has inspired many cancer patients.' Sonia Purnell, THE GUARDIAN
'Find out how you can change your diet - it could save your life.' Martha Roberts, THE SUN
'Cuts through all the confusion about how to eat for life. I highly recommend it.'
LESLEY KENTON
More details
Series
Language
English
Place of publication
London
United Kingdom
Publishing group
HarperCollins Publishers
Product notice
Unsewn / adhesive bound
Dimensions
Height: 246 mm
Width: 189 mm
Thickness: 11 mm
Weight
383 gr
ISBN-13
978-0-00-714704-5 (9780007147045)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
09/2012
1st Edition
Thorsons
€10.59
Available for download
Persons
Jane Sen is a cookery writer, nutrition consultant and broadcaster. She is the Chief Dietary Advisor at the Bristol Cancer Centre, and a popular lecturer to nurses and health professionals around the UK. Jane also gives cookery workshops throughout the UK.
Dr Rosy Daniel is Medical Director to the Bristol Cancer Help Centre and also the author of The Cancer Prevention Book with Pocket Books.
Dr Rosy Daniel is Medical Director to the Bristol Cancer Help Centre and also the author of The Cancer Prevention Book with Pocket Books.