The Dairy Book of Home Cookery 2012
Eaglemoss Consumer Publications Ltd (Publisher)
Published on 1. September 2011
Book
Hardback
304 pages
978-0-9560894-3-4 (ISBN)
Description
The legendary Dairy Book of Home Cookery is the perfect reference book for both novice and experienced cooks. It's cited as one of the most trusted recipe books of all time and is revered by all those who own a copy. With extensive cook's information and over 900 recipes from soups to desserts, baking to confectionery, this is the one cookbook you'll return to time after time. This new edition contains all the favourites from the original book along with new British classics. Its photography has been updated to create a stunning, attractive and invaluable book. Over 3 million sold! 18 chapters 900+ recipes & variations Triple-tested recipes Nutritional facts per recipe Ribbon page marker Easy-to-follow instructions Essential cooking techniques Hints & tips for success
The legendary Dairy Book of Home Cookery is the perfect reference book for both novice and experienced cooks. It's cited as one of the most trusted recipe books of all time and is revered by all those who own a copy. With extensive cook's information and over 900 recipes from soups to desserts, baking to confectionery, this is the one cookbook you'll return to time after time. This new edition contains all the favourites from the original book along with new British classics. Its photography has been updated to create a stunning, attractive and invaluable book. Over 3 million sold! 18 chapters 900+ recipes & variations Triple-tested recipes Nutritional facts per recipe Ribbon page marker Easy-to-follow instructions Essential cooking techniques Hints & tips for success
The legendary Dairy Book of Home Cookery is the perfect reference book for both novice and experienced cooks. It's cited as one of the most trusted recipe books of all time and is revered by all those who own a copy. With extensive cook's information and over 900 recipes from soups to desserts, baking to confectionery, this is the one cookbook you'll return to time after time. This new edition contains all the favourites from the original book along with new British classics. Its photography has been updated to create a stunning, attractive and invaluable book. Over 3 million sold! 18 chapters 900+ recipes & variations Triple-tested recipes Nutritional facts per recipe Ribbon page marker Easy-to-follow instructions Essential cooking techniques Hints & tips for success
More details
Edition
New edition
Language
English
Place of publication
United Kingdom
Publishing group
Trek Logistics Ltd
Edition type
New edition
Illustrations
col. Illustrations
Dimensions
Height: 240 mm
Width: 155 mm
ISBN-13
978-0-9560894-3-4 (9780956089434)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Sonia Allison | Emily Davenport
Dairy Book of Home Cookery 50th Anniversary Edition 2018
With 900 of the original recipes plus 50 new classics, this is the iconic cookbook used and cherished by millions
Book
08/2018
Eaglemoss Ltd
€16.50
Shipment within 3-4 weeks