Jose Andres: Renowned Chef

José Andrés arrived in the United States with $50 and a set of professional chef's knives. As a chef, he made Spanish food popular in America and opened several acclaimed restaurants. But a devastating hurricane in Haiti changed his life. Andres's group, World Central Kitchen soon provided food to people in need after earthquakes and other natural disasters--before Russia's invasion of Ukraine presented an enormous new challenge. This book in the Notable Hispanic Americans series tells the dramatic story of an immigrant from Spain who built a successful business, worked with world leaders, and changed the way we help people in need.