Classic Italian Cooking
Beverly Cox(Author)
Simon & Schuster (Publisher)
Published on 1. December 1987
Book
Hardback
978-0-671-60866-8 (ISBN)
More details
Language
English
Place of publication
United States
Product notice
sewn/stitched
Paper over boards
Weight
472 gr
ISBN-13
978-0-671-60866-8 (9780671608668)
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Schweitzer Classification