Traditional Scottish Cooking
Published on 1. May 2003
Book
Paperback/Softback
192 pages
978-1-84204-060-7 (ISBN)
More details
Edition
New edition
Language
English
Place of publication
Edinburgh
United Kingdom
Edition type
New edition
Illustrations
50ill.
Dimensions
Height: 197 mm
ISBN-13
978-1-84204-060-7 (9781842040607)
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Schweitzer Classification