Handbook of HPLC
Marcel Dekker Inc (Publisher)
1st Edition
Published on 21. August 1998
Book
Hardback
1008 pages
978-0-8247-9444-6 (ISBN)
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Description
Delineating its usage in separation, purification and detection processes across a variety of disciplines, from industry to applied research, this work discusses the principles, techniques and instrumentation involving HPLC within a detailed framework. Over 100 tables present previously scattered experimental data.
More details
Series
Language
English
Place of publication
New York
United States
Publishing group
Taylor & Francis Inc
Target group
Professional and scholarly
Dimensions
Height: 248 mm
Width: 174 mm
Weight
1882 gr
ISBN-13
978-0-8247-9444-6 (9780824794446)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
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Persons
Editor
Consiglio Nazionale delle Ricerche, Montelibretti, Rome, Italy
Digene Corporation, Gaithersburg, Maryland, USA
Tosoh Bioscience, Montogmery, Pennsylvania, USA
Shell Research and Technology, Amsterdam, the Netherlands
The PQ Corporation, Conshohocken, Pennsylvania, USA
Content
Fundamentals: retention and selectivity; the mechanisms and importance of zone-spreading; principles of detection; capillary electrophoresis; programmed analysis; computers and liquid chromatography. HPLC techniques: size exclusion chromatography; reversed-phase stationary phases; normal-phase liquid chromatography; HPLC of ions - ion-exchange chromatography; ion chromatography by HPLC; hydrophobic interaction chromatography of biopolymers; affinity chromatography. HPLC instrumentation: mobile-phase delivery systems for HPLC; liquid chromatography detectors; injection devices; tandem liquid chromatography systems; temperature control in analytical high-performance liquid; chromatography; collection devices. HPLC applications: HPLC application of drugs in biological samples; HPLC applications for chiral pharmaceutical analysis; HPLC applications in biotechnology; HPLC applications in food and nutritional analysis; HPLC analysis of surfactants; HPLC applications to the analysis of ions and inorganic species; HPLC applications to polymer analysis; HPLC applications in physicochemical measurements; HPLC applications in art conservation; sample handling and analysis of organic pollutants (pesticides and phenols) in water matrices by HPLC.