Inside America's Test Kitchen
All New Recipes, Tips, Equipment Ratings, Food Tastings, Science Experiments from the Hit Public Television Show
Published on 10. October 2003
Book
Hardback
349 pages
978-0-936184-71-5 (ISBN)
More details
Series
Language
English
Product notice
sewn/stitched
Cloth over boards
Illustrations
Illustrations, unspecified
Dimensions
Height: 256 mm
Width: 220 mm
Thickness: 28 mm
Weight
1111 gr
ISBN-13
978-0-936184-71-5 (9780936184715)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification