How to Make Quick Appetizers
An Illustrated Step-By-Step Guide to Perfect Party Food
Cook's Illustrated Magazine(Author)
Jack Bishop(Editor)
Boston Common Press
Published on 1. January 2000
Book
Hardback
96 pages
978-0-936184-43-2 (ISBN)
More details
Series
Language
English
Product notice
sewn/stitched
Cloth over boards
Illustrations
Illustrations, unspecified
Dimensions
Height: 186 mm
Width: 137 mm
Thickness: 11 mm
Weight
181 gr
ISBN-13
978-0-936184-43-2 (9780936184432)
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Schweitzer Classification
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Author
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Introduction
Illustrated by