How to Make Pizza
An Illustrated Step-By-Step Guide to Thin-Crust, Deep-Dish and Grilled Pizza
Published on 1. September 1997
Book
Hardback
96 pages
978-0-936184-20-3 (ISBN)
More details
Series
Language
English
Product notice
sewn/stitched
Paper over boards
Illustrations
Illustrations, unspecified
Dimensions
Height: 186 mm
Width: 135 mm
Thickness: 12 mm
Weight
195 gr
ISBN-13
978-0-936184-20-3 (9780936184203)
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Schweitzer Classification