
The Simple Guide Low Protein Cookbook
Martin Cook(Author)
Martin Cook (Publisher)
Published on 5. April 2022
Book
Paperback/Softback
212 pages
978-1-80465-517-7 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 11 mm
Weight
292 gr
ISBN-13
978-1-80465-517-7 (9781804655177)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification