
The Mini Book of Pies
Sophie Conran(Author)
HarperCollins (Publisher)
Published on 12. September 2013
Book
Paperback/Softback
192 pages
978-0-00-749871-0 (ISBN)
Description
Pies are the ultimate comfort food. Enjoy sweet and savoury pies, try traditional and modern recipes and discover new family favourites with The Mini Book of Pies.
The perfect book for the beginner pie maker, it features 85 inventive and delicious recipes for the true British classic, the pie. This book also includes simple to follow guides on making pastry, pie dishes and pie decoration and also reveals a few secret baking tips, making sure your pies turn out perfect every time (and no soggy bottoms!).
Whether you are looking for simple family suppers or pies to impress; a winter warmer or a summer picnic pie; a meaty pie, a veggie pie, a fish pie or a classic pudding pie, you will find it in The Mini Books of Pies.
Recipes include;
Beef and Beer Pie with Sweet Potato Mash Pie
Moroccan Lamb with Apricots Pie
Sausage and Caramelised Onion with Mash Pie
Spanish Chicken Pie
Smoked Trout and Almond Quick Pie
Roasted Vegetable with Cumin Puff Pastry Pie
Butternut Squash, Sage and Goat's Cheese Pie
Easy Peasy Plum and Blackberry Pie
Features content first published in Pies by Sophie Conran, 2006
The perfect book for the beginner pie maker, it features 85 inventive and delicious recipes for the true British classic, the pie. This book also includes simple to follow guides on making pastry, pie dishes and pie decoration and also reveals a few secret baking tips, making sure your pies turn out perfect every time (and no soggy bottoms!).
Whether you are looking for simple family suppers or pies to impress; a winter warmer or a summer picnic pie; a meaty pie, a veggie pie, a fish pie or a classic pudding pie, you will find it in The Mini Books of Pies.
Recipes include;
Beef and Beer Pie with Sweet Potato Mash Pie
Moroccan Lamb with Apricots Pie
Sausage and Caramelised Onion with Mash Pie
Spanish Chicken Pie
Smoked Trout and Almond Quick Pie
Roasted Vegetable with Cumin Puff Pastry Pie
Butternut Squash, Sage and Goat's Cheese Pie
Easy Peasy Plum and Blackberry Pie
Features content first published in Pies by Sophie Conran, 2006
Reviews / Votes
Review for Pies"Pies glorious pies; savoury ones, sweet ones, easy ones and smart ones. This book has a pie for every season, occasion and mood." Olive Magazine
"This book contains some real humdingers for pie lovers. " Sunday Business Post
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
HarperCollins Publishers
Product notice
Unsewn / adhesive bound
Illustrations
(colour photographs)
Dimensions
Height: 164 mm
Width: 129 mm
Thickness: 15 mm
Weight
270 gr
ISBN-13
978-0-00-749871-0 (9780007498710)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions


Sophie Conran
The Mini Book of Pies
E-Book
09/2013
1st Edition
HarperCollins
€7.00
Available for download
Person
Sophie Conran is a mother of two and an entrepreneur with a passion for food. One of the famous Conran family, she has inherited her parents' flair for design and business. Sophie is a designer and lifestyle journalist, writing on food, design and the home.