Classification of Dairy Bacteria
Published on 2. January 2010
Book
Paperback/Softback
90 pages
978-1-152-16272-3 (ISBN)
More details
Language
English
Place of publication
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, black and white
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 6 mm
Weight
145 gr
ISBN-13
978-1-152-16272-3 (9781152162723)
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