A Book for the Cook
Old Fashioned Receipts for New Fashioned Kitchens
Published on 8. September 2011
Book
Paperback/Softback
122 pages
978-1-179-85070-2 (ISBN)
More details
Language
English
Place of publication
Charleston
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, black and white
Dimensions
Height: 246 mm
Width: 189 mm
Thickness: 7 mm
Weight
231 gr
ISBN-13
978-1-179-85070-2 (9781179850702)
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Schweitzer Classification