Pasteur's Study of Fermentation
Published on 1. December 1952
Book
Hardback
61 pages
978-0-674-65750-2 (ISBN)
More details
Series
Language
English
Place of publication
Cambridge, Mass
United States
Target group
College/higher education
Professional and scholarly
Dimensions
Height: 220 mm
Width: 140 mm
ISBN-13
978-0-674-65750-2 (9780674657502)
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